How to Keep Your Kitchen Cool While Cooking?
Jun 01, 2021
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The kitchen is one of the most used places when it comes to our house. But during warmer seasons and the time of cooking, kitchens can become a hot mess. Nobody likes to cook in a heated-up area. Unfortunately, cooking will produce some heat which will eventually warm up the kitchen. If your kitchen is tiny, it’ll get hot easily. On the other hand, if you have a large area, then it’ll take some time. But there are some tricks like using smart kitchen appliances, maintaining the time of cooking, etc. can keep your kitchen cool while cooking. Please visit Gotabout to know more about kitchen, cooking tools, and appliances. If you want to know how to keep your kitchen cool while cooking then make sure to read till the end.How to keep the kitchen cool while cooking?
Here are some small but important tips which you can follow to keep your kitchen cool while cooking.
Cooking time: The majority of the people cook according to their preferred time. Some like to cook at night, some like to cook in daylight. Surprisingly, if you cook early in the morning when the sun isn’t right above your head, your kitchen will be cooler compared to the other times. You can also cook at night. The science behind this is, when you’re cooking in the afternoon, the sun is already producing enough heat. Both the sources of heat make the kitchen even hotter. So, try to avoid the afternoon while cooking.
Ventilating system: In order to keep your kitchen cool while cooking, you need to make sure that all the ventilating systems are working properly. Check the windows before starting the cooking process. Let the air pass so that the kitchen remains cool while cooking. If your kitchen doesn’t have any windows, open the back door or the door near your kitchen. Just try to make sure the air is circulating in that area. This will remove both the heat and the smell of cooking.
Avoiding excessive use of oven: Generally, any kind of oven generates quite a bit of heat while cooking. The next time you bake something, notice how hot it gets after you turn on the oven. When you open the door of the oven, it instantly releases warm air that heats up the entire kitchen. If you do bake in the afternoon, you’ll end up producing double heat. That doesn’t mean you should stop baking. Try to bake in the early mornings or at night as the weather is quite cool at that time of the day. If you have a lot of dishes to cook, then try to bake on multiple days by dividing the dishes into smaller batches instead of cooking everything on one day.
Reducing the cooking time: You can use different methods that will reduce the time of cooking. For example, using a pressure cooker will help you cook fast and as a result, it’ll reduce the amount of heat produced while cooking. You can cook multiple dishes at one go by using appliances like a pressure cooker. Surprisingly, you can also bake by using a pressure cooker.
Using a crockpot/slow cooker: A crockpot doesn’t only keep the kitchen cool while cooking, it also eases the stress of the person who’s cooking. You’ll just have to put all the ingredients inside the pot, set the timer and wait. That’s it. You don’t have to stand by it all the time. It’ll stop automatically when the dish is ready. This type of tool is amazing for cooking meat.
Using a solar cooker: Another great way of reducing heat while cooking is by using a solar cooker. It is a bit time-consuming but it’ll certainly keep your kitchen cool. Use your solar cooker to cook meals like lentils, rice, soups, etc. Start early in the morning so that your meal is ready before the afternoon.
Using different new age equipment: You’ll find a lot of energy-saving cooking equipment available in the market. For example, smart Wi-Fi instant pot, high-speed smart toaster, air fryer, induction burner, etc. are great when it comes to user-friendliness and reducing heat while cooking. On one side it’ll reduce the amount of stress you get while cooking, on the other hand, it’ll reduce the amount of heat your traditional cooking appliances produce while cooking.
Using an induction cooktop: Induction cooker, burner and cooktops are extremely useful when it comes to saving energy, reducing heat and time. It will not only keep your kitchen cool while cooking, but it’ll also reduce the time needed to cook a dish. Out of all the kitchen appliances, the induction cooktop produces the least amount of heat.
Making dishes that don’t require fire: You can prepare dishes like salads that don’t require any cooking. These dishes do not produce any heat and at the same time, it helps you to maintain a healthy balanced life.
Bottom line
Keeping the kitchen cool while cooking can be a tough job. But if you look at the minor details like using LED lights that don’t produce heat, using smart kitchen appliances, cooking in the morning, etc. will help you maintain the temperature of your kitchen while cooking.
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